Eating Woodlice – Wild Food

Tue, Jul 31, 2012

Videos

Eating Woodlice! Give them a try, they taste like prawns. NaturalBushcraft is a non-commercial organisation of friends sharing the knowledge and skills of Bushcraft freely – www.NaturalBushcraft.co.uk – Music by Spiro www.spiromusic.com

Step by step instruction on how to make the cheapest and easiest rain barrel. Learn as I make it in real time. You’ll be able to find a food-grade barrel in your area and make one of these for real cheap. The parts are available at hardware and irrigation stores. Step 1: Buy a food grade barrel or container. Step 2: Modify the lid so water can be diverted into the barrel. Include filter, like window screen. Step 3: Drill a 3/4″ hole near the bottom with a spade bit. Step 4: Thread a 1/2″ sediment faucet into the barrel. Don’t overtighten. Step 5: Install an overflow. Step 6: Add rain water. Rainbarrels are perfect for urban survival, since water would be THE most challenging resource in a time of crisis. They’re also great for gardens and lawns (though you can’t eat a lawn). Plants prefer harvested rain water over cold, chlorinated hose water. Save money and grow more food by collecting nature’s bounty. It’s not uncommon for one of these barrels to fill in under 15 minutes. I’ve got four on one downspout and they all fill in a “good” rain. The best way I’ve found to connect them is at the bottom, with additional taps. That way they all fill at the same rate and can all be drained from one outlet. Some people have made used harvested rain water for include solar showers, flushing toilets, power washers, drinking and cooking, drip irrigation, gardens, green houses (greenhouses), orchards, livestock (cows, horses, goats, pigs), ponds, hot tubs, pools, washing cars, compost
Video Rating: 4 / 5

48 Responses to “Eating Woodlice – Wild Food”

  1. jchipmunk Says:

    wen ur drunk? lol

  2. vegetablepatches Says:

    i usually eat my woodlice raw. the crunch is preety horrible. yet this is usually when im drunk at a garden party. my try cooking them over fire with a bit of salt, lemon and black pepper. mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

  3. Johnny Natrium Says:

    They’re not insects you tool.

  4. MrCnegcneg Says:

    woodlice are not insects

  5. madbuzz90 Says:

    Since I was a child woodlice gave me the creeps, they’re the only insect that does, except sandlice and that’s only coz they look like woodlice.

  6. NaturalBushcraft Says:

    Strange – I’m not sure who your talking to or what point your making exactly. You do know that I don’t charge for any of this don’t you? We’re not a traditional bushcraft/survival school, we share knowledge and skills freely through online videos, our website and community.

  7. IDGAFcoolface Says:

    who eats a snail and comes down with angiostrongyliasis, you shouldn’t be charging ANYONE for this knowledge about potentially (or at least untested) dangerous foods.

    Insects are the most diverse group of animals with over a million different species
    found almost in every habitat, except the sea. Insects are inevitably associated with an extremely large variety of microscopic life forms, including viruses, bacteria, fungi, protozoa, nematodes and parasites.

  8. IDGAFcoolface Says:

    @branni79 Just wanted to put this out there; as a poor student/teacher who spends a lot of time out bush… i rely on videos like this to get info, not just as a hobby, but because (as is often the case) knowing whether something is edible or not, may just mean i eat for the day, or i don’t.

    Paying to learn about what food you can get without money is totally ridiculous. Not only for the obvious reasons, but because unless you are going to be liable for the medical expenses of a client…

  9. NaturalBushcraft Says:

    A very good point.

  10. FrogmortonHotchkiss Says:

    I would happily do this; it’s so irrational how people will even harvest alien-looking things like mussels from the wild and eat them cos they’ve previously got them from the supermarket, yet for these same people, because woodlice aren’t on Tesco’s shelves, they remain in the ‘not food’ mental category.

  11. NaturalBushcraft Says:

    Make sure you skin them, gut them, I recommend leave hanging for 2 days to age, lol… nah only joking mate :) No preparation needed, heat till they stop moving and heat a little more. All the best,

    - Ashley Cawley.

  12. porkerthepig Says:

    There any preporation needed, or just heat them over a fire as shown?

  13. fixyourfacenow Says:

    oh lol sorry, i didn’t realise that was a joke because the amount of people who have said stuff similar to that to me have genuinely believed what they was saying, it bugs me massively. so i do appologise

  14. ACLogikel Says:

    Oh, and not to mention. That sure does look like some pricey gear, a pot pie tray from the dollar store, a few sticks, a fire. Sure is expensive!

    I’ve read all your comments and you’re a hypocritical fool. No offense, I mean none, but you are.

    Say things are none of your business you only asked, then why ask? It’s only your opinion, then why get mad when they state theirs?

    I don’t know either of you, but you are very flawed in your world view and logic. You’re silly.

  15. ACLogikel Says:

    You’re a fool. He puts videos on youtube helping people and somehow that’s not cool to people who charge money for the skills? Could you imagine if every professional used your logic what the internet would look like?

    Remember the next time you use the net to learn, or read something, anything, you’re taking money from someone elses pocket. No matter what it is, there is probably someone making money doing or teaching.

    Don’t be that guy, because right now, you are; silly!

  16. NaturalBushcraft Says:

    lol – It was a joke! I thought that’d be obvious :)

  17. fixyourfacenow Says:

    hate to sound like a smart-ass but….you cant get that amount of protein from one woodlouse. it would defy every scientific law regarding it, If you ate 1kg of woodlice then you would probably have 900g of protein from them.

    they are pretty tasty though for a bug haha

  18. NaturalBushcraft Says:

    Absolutely bud, there’s 900g of protein to each Woodlouse ;D

  19. boyrichboy Says:

    Hmmm. I would like to give this a try lol. I gather they are packed with protein?

  20. NaturalBushcraft Says:

    … but this annoying 500 character limit is pissing me off! lol.. seriously could we chat by some other means? My forum or YouTube’s private messages? I’d appreciate your thoughts on this controversial line between what we both do.

    Cheers,

    Ashley Cawley.

  21. NaturalBushcraft Says:

    …Whether you like it or not we already live in a world where we have a wonderful platform (the Internet) where information can be shared freely and yes someone can come onto YouTube & learn how to play the Guitar, Harmonica, Light a Fire or learn some plumbing! The posibilities are endless. I’m not debating this is a substitue for in-person training with someone & I’m definitely not saying this should stop. I would genuinely like to discuss this further..cont…

  22. NaturalBushcraft Says:

    … my aims in life are to become more self-suffecient & eventually try to make-do without money (this would be great!.. but maybe not achievable I think we can both agree?) But the way I see it: times are changing and if we want to see better in the world we need to show better from ourselves, we both agree we don’t like what we see from the convential financial/societal system, let’s do better, challenge the norms and share knowledge & information freely…cont..

  23. NaturalBushcraft Says:

    I appreciate your point David I really do, we’ve soon got to a societal dicussion (which I don’t mind), I think what the problem is here is that my videos border on the line of encroaching on what you do for a living, whilst I appreciate this is a tricky predicament, I can assure you I’m not rich nor earn a whole lot. You said a lot about money/jobs & financial inequality etc. I sympathise/agree with you on a lot of this..cont..

  24. megatherium99 Says:

    Simple is best. Especially for a rain barrel. Elegant design. Love the olive barrels, makes debris and mosquito prevention a piece of cake! And by connecting another barrel to your overflow? Instant, easy expansion too…

  25. tylertalkstrash Says:

    I have a small house in PA and my rainbarrel overflows from the lightest rain… unless you live in a super hot and dry desert (maybe you do), I don’t find evaporation to be a huge factor in rainwater collection.

  26. lheartlondon Says:

    i luv u! (thanks for this excellent video)

  27. flcamera Says:

    great info, thanks

  28. Ken Candoit Says:

    Great “How To” video! How would you like to have another retail outlet to sell your video on, where YOU set the price for each video downloaded? Call 1-941-391-6451 for more information today!

  29. cdstrenn Says:

    This is an awsome idea but how would i go about doing this on a normal 55 gallon drum without a lid

  30. Beachcrib Says:

    Great stuff

  31. kiheitek100 Says:

    I’m a female who has never used hardware tools…ever! Now I have to go out & buy some to make this rain barrel!! I like what you got from the food distributor (who would have thought to get it there & make their own?). Thanks sooo much for sharing this video!!

  32. 123k1000 Says:

    how the fuck did i got here?

  33. cKDerek4291 Says:

    I definitely like your video, but I do have one question: how much water would evaporate? Does very much come up out of the holes into the atmosphere on a hot, sunny day? I’m not sure, but it might be even better to make a single hole for the gutter to pour into. Thanks.

  34. prepareforyourfamily Says:

    I have the same barrel and just installed the hardware today using this video as the instructions. Simple, I think I’m going to go back and get a few more barrels and have the overflow of the first go into the next. Thanks for the video, very well explained and simple to follow.

  35. JustForYouinTempe Says:

    That was great! Thank you so much!

  36. vwaimlessly Says:

    I do like the barrel re-purposing aspect. That is what it is all about. Reduce , re-use, recycle, re-purpose

  37. vwaimlessly Says:

    Rainwater is “grey water”/ It should not be consumed if it has poured off of a dirty roof and through moldy down spouts. Unless you like bird dropping flavored water, then go right ahead.

  38. vwaimlessly Says:

    Are you being invaded by cicadas ? What’s that background noise?

  39. VisionForum1 Says:

    I’ve never seen a barrel that looks like that one.. but I love the idea thx.

  40. DJKID777 Says:

    can u drink the rain water safe 

  41. gsacni Says:

    @ SurvivalWeekly Do u know if the PVC container might have a detrimental effect on the water quality if stored for a considerable period (say 6 months) ?

  42. ELSOL103 Says:

    I sure wish I could find a couple of these red barrels. I’ in Boston MA and can’t find them.

  43. annelucy2 Says:

    Well done I just bought one of these barrels and I like your method I will try it out

  44. My1968Impala Says:

    Try your local Craigslist, there are people that sell these real cheap, like $15. Same for 55 gallon drums for making a barrel stove for fires/heating, I see clean drums all the time in the Phoenix area for $10 each. .

  45. firearms1894 Says:

    Great project and review. Thanks for sharing. The hardest problem will be finding the barrels or totes in rural areas, but we just keep on looking. Thanks again.

  46. Allen2045 Says:

    Could you attatch another barrel to the overflow and collect even more water?

  47. johnlvs2run Says:

    So you can put a hose on and direct the flow where you want.

  48. shoein81 Says:

    Great video! I have one silly question: Why install an overflow? If it got full, couldn’t it just overflow out the top? Thanks for the vids.